Air fryer 101

Why an air fryer?
  • Air fryers  offer your food a crispy look and delicious taste.
  • Designed with a sturdy plastic and metal material, some air fryers can go up to 400°F.
  • Unlike other fryers, the air fryer produces food without using unhealthy oil and leaving those unwanted grease puddles on your plate.
That is how an air fryer differs tremendously from other fryers such as deep fryers. You never have to go through the hassle of dumping oil after every use with an air fryer.
Food cooked in an air fryer can contain up to 80 percent less fat than food cooked with other fryers.

Air fryers are typically used by individuals who:

  • Are always on the go
  • Seek new ways to approach their diet
  • Have limited access to a full kitchen, like college students in dorms
  • Are parents with hectic schedules